Burger in a Bowl
A delicious way to enjoy the classic flavors of a burger without the bun, perfect for low-carb diets.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Cooking
- Cuisine: American
- Diet: Low Carb
Ingredients
- 1 pound ground beef
- 1 cup lettuce, shredded
- 1/2 cup cherry tomatoes, halved
- 1/4 cup shredded cheese (cheddar or your choice)
- 1/4 cup pickles, diced
- 1/4 cup avocado, diced
- 2 tablespoons mayonnaise
- 1 tablespoon mustard
- Salt and pepper to taste
Instructions
- Cook the ground beef in a skillet over medium heat until browned. Use a spatula to break it apart and season with salt and pepper.
- Layer the shredded lettuce in a large bowl as the base.
- Add the cooked beef on top of the lettuce, followed by cherry tomatoes, shredded cheese, pickles, and avocado.
- Drizzle the mayonnaise and mustard mixture over the assembled bowl.
- Serve immediately and enjoy your low-carb meal!
Notes
Customize toppings according to your preferences. Avoid overcooking the beef for a better texture.
Find it online: https://www.yumandfork.com/burger-in-a-bowl-burger-bowl/