Savory Garlic Pork Bites are flavor-packed morsels marinated in garlic, soy sauce, and honey, perfect for appetizers or main courses.
Author:ansley
Prep Time:10 minutes
Cook Time:15 minutes
Total Time:25 minutes
Yield:4 servings
Category:Appetizer
Method:Pan-frying
Cuisine:Asian Fusion
Diet:Paleo
Ingredients
1 lb Pork Tenderloin
4 cloves Garlic, minced
2 tbsp Olive Oil
¼ cup Soy Sauce
1 tbsp Honey
1 tsp Smoked Paprika
½ tsp Black Pepper
1 tsp Salt
1 tbsp Fresh Thyme
¼ cup Fresh Parsley, chopped
2 wedges Lemon
Instructions
Prepare the Marinade: In a bowl, combine minced garlic, olive oil, soy sauce, honey, smoked paprika, black pepper, salt, and fresh thyme. Mix until well combined.
Marinate the Pork: Cut the pork tenderloin into bite-sized pieces. Add the pork to the marinade, ensuring each piece is thoroughly coated. Marinate for at least 15 minutes; for best results, marinate for up to 2 hours.
Heat the Pan: In a large skillet, heat a drizzle of olive oil over medium-high heat until hot.
Cook the Pork: Add the marinated pork pieces to the skillet in a single layer. Cook for 5-7 minutes, turning occasionally, until browned and cooked through. The internal temperature should reach 145°F (63°C).
Add Fresh Herbs: In the final minute of cooking, add the chopped parsley and squeeze the juice from the lemon wedges into the pan, stirring to combine all the flavors.
Serve: Remove from heat and serve immediately, garnished with additional parsley if desired.
Notes
Allow the pork to rest for a few minutes after cooking to keep it juicy. Don’t crowd the pan when cooking.